Fullhouse Kitchen is a leisure theme restaurant under the group "Fullhouse World", uses the concept of home, with relax and simple decor, filled with theme characters' illustrations on the walls, figurine displayed surrounding the restaurant, to form a refining and heart-warming ambience. With family and child as the main service audiences, Fullhouse Kitchen offers fashionable and diverse cuisine including but not limited to Western, Southeast Asia and Continental style, also to mention seasonal specialty menu and kid's menu. The restaurant is also featured with a gift corner for the most complete collection of Fullhouse self-designed houseware, kitchenware, gift and premium and personalised products. Fullhohuse Kitchen - a place to be for all family and friends!
To cope with our rapidly growth and expansion plan, we are now looking for talents to fill the following position:
職責:
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管理廚房之日常運作及流程,確保廚房、設備和器具清潔衛生準備輕食類食材,烹製輕食食品
確保食品質量、食品安全和衛生標準符合公司要求
負責編制更表等行政工作
要求:
中五畢業
具有3-5年或以上相關經驗
具領導才能及良好應變能力
主動好學、有責任感
待遇:
月休6天
年假10天
生日假
酌情性花紅
在職培訓
醫療保險
供膳食
每週工作5天至6天
每天工作 9 - 10 小時
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